Indian Food has become increasingly popular in the United States in recent years, with more and more Americans discovering the rich flavors and health benefits of this cuisine. According to a 2020 survey by the National Restaurant Association, Indian cuisine was named as one of the top 10 ethnic cuisines in the United States.

One of the reasons for the popularity of Indian Food in the US is the growing interest in plant-based and vegetarian diets, as Indian cuisine features many vegetarian and vegan dishes that are flavorful and satisfying. Additionally, the use of spices in Indian cooking has been shown to have health benefits, which has also contributed to its popularity.

Another factor is the increasing number of Indian immigrants to the United States, who have brought with them their rich culinary traditions and opened up many Good Indian Restaurants across the country. In addition to traditional Indian dishes, many of these restaurants have also adapted their menus to suit the American palate, offering fusion dishes that incorporate Indian flavors into popular American dishes.


While Indian cuisine is known for its delicious flavors and unique spices, some people may experience digestive discomfort while trying it out initially. Here are some tips for enjoying Indian dishes without falling sick:

1. Choose a reputable restaurant: Look for a Good Indian Restaurant Around You that has good hygiene practices and uses fresh ingredients. Check out the reviews online to see what others have to say about the place.

2. Start with mild dishes: If you're new to Indian cuisine or have a sensitive stomach, start with mild dishes like dal or vegetable curries. Avoid dishes that are overly spicy or greasy. Read about how to order in a healthy way in an Indian restaurant.

3. Watch out for allergens: Indian cuisine often contains ingredients like nuts, dairy, and wheat, so make sure to inform the restaurant of any allergies or dietary restrictions.

4. Be cautious with street food: Street food can be tempting, but it's important to be cautious as it may not always be prepared in a hygienic manner. Look for food stalls with high turnover, as this indicates that the food is fresh and popular.

5. Practice portion control: Indian cuisine often includes rich and heavy dishes, so practice portion control to avoid overeating and digestive discomfort.

6. Listen to your body: If you start to feel unwell after eating Indian Food, listen to your body and take a break from consuming it until you feel better.

By following these tips, you can enjoy the delicious flavors of Indian cuisine without falling sick. You can now place your order of favorite Indian dishes online from the best Indian restaurants in New York and New Jersey.

The Brick Lane Curry House is a US-based chain that offers a range of authentic Indian curries and other dishes. With three locations currently in operation, including one in East Village, NY, and two in NJ - Upper Montclair and Jersey City - this restaurant has earned a reputation as one of the best Indian dining destinations in New York and New Jersey. Diners flock to sample their famous phaal curries, as well as a variety of vegetarian and non-vegetarian dishes that showcase the flavors and culinary traditions of the Indian subcontinent.